Meaty cauliflower casserole

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Meaty cauliflower casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Meaty cauliflower casserole is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Meaty cauliflower casserole is something that I've loved my entire life.
Many things affect the quality of taste from Meaty cauliflower casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meaty cauliflower casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meaty cauliflower casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook Meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you cook it.
So very yummy, low carb
Ingredients and spices that need to be Make ready to make Meaty cauliflower casserole:
- ●●●●●●●● Cauliflower ●●●●●●●●●
- 1 medium head cauliflower
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 2 tablespoons extra virgin olive oil
- ■■■■■■■■■■ Meat ■■■■■■■■■■
- 1 pound bulk sausage, I used Odoms Tennessee Pride brand
- 1-1/3 pound ground sirloin
- 1 cup ripe black olives
- 1/4 pound diced ham
- 1 medium onion chopped
- 15 ounces diced tomatoes
- 29 ounces tomato sauce
- 2 tablespoons tomato paste
- 1/2 teaspoon basil
- 1/2 teaspoon granulated garlic powder
- 1/2 teaspoon salt
- 1 cup grated parmesan cheese
- 1 cup shredded cheddar cheese
- 16 ounces sour cream
- 1/3 cup grated parmesan cheese
- 1 teaspoon paprika
- 2 tablespoons chopped parsley
Steps to make to make Meaty cauliflower casserole
- Preheat oven 400° Fahrenheit
- Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.

- Season with salt and cumin.

- Cook till tender. Set aside

- Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.

- Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
- In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.

- Add sour cream

- Add meat sauce, 1/3 cup parmesan cheese, and ham on top.

- Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Meaty cauliflower casserole. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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