Aloo Cheese Kofta

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Aloo Cheese Kofta. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Aloo Cheese Kofta is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Aloo Cheese Kofta is something that I've loved my whole life.

Many things affect the quality of taste from Aloo Cheese Kofta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Cheese Kofta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Cheese Kofta is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Aloo Cheese Kofta using 21 ingredients and 12 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Aloo Cheese Kofta:

1. 2 boiled potatoes
2. 1 tbsp cumin powder
3. 1/4 cup chopped coriander
4. 1tsp salt
5. 1 tsp red chilli powder
6. 2 tsp cornfloor
7. As needed cubes cheese
8. ingredients for curry
9. 1 tbsp oil
10. 1 tbsp ginger garlic paste
11. 2-3 Cloves
12. 1 Bay leaf
13. Pinch Cardamom
14. 1 tbsp onion paste
15. 1 tsp red chilli powder
16. 1 tbsp sugar
17. 1 tbsp cumin powder
18. 1 tbsp garam masala
19. 1 tbsp coriander powder
20. 1/2 cup tomato puree
21. 1 cup cream

Steps to make to make Aloo Cheese Kofta

1. Mix all the ingredients in a bowl.
2. After mixing properly, make ball of the mixture.
3. Add cheese cube and cover the ball with more mixture.
4. Roll the balls in cornfloor.
5. Fry the balls till they turn golden brown.
6. Take oil in a pan,add cloves, bayleaf and cardamom
7. Add ginger garlic paste, onion paste. cook it for some time.
8. Add all the spices mentioned in curry ingredients except tomato puree.
9. Cook it well till it turns brown, now add tomato puree and let it sit on heat for sometime
10. Add cream, cook it well and add 1 cup water. let it cook for sometimes
11. Dip the balls in the curry
12. Aloo cheese kofta is ready

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