Easy Creamy Chicken Flautas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easy Creamy Chicken Flautas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Creamy Chicken Flautas is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Easy Creamy Chicken Flautas is something which I've loved my whole life.

Many things affect the quality of taste from Easy Creamy Chicken Flautas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Creamy Chicken Flautas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Easy Creamy Chicken Flautas using 7 ingredients and 6 steps. Here is how you can achieve it.

A quick and easy snack or a light meal! After making these you’ll find yourself saying “Damn! How do I have an extra half hour?” Then “DAYM! These are delicious!”

Ingredients and spices that need to be Take to make Easy Creamy Chicken Flautas:

1. 1 (10 oz) can shredded chicken
2. 1/3 cup sour cream
3. 1/4 cup shredded Mexican blend cheese
4. 1 tspn garlic salt
5. 1/4 tspn cayenne
6. 4 corn tortillas
7. 1/3 inch Vegetable oil

Instructions to make to make Easy Creamy Chicken Flautas

1. Combine drained chicken, sour cream, cheese, and spices in bowl.
2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
6. FINITO! Take a cooksnap & let me know what you think! :)

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So that's going to wrap this up for this special food Recipe of Homemade Easy Creamy Chicken Flautas. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!