Mint chocolate mousse

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Mint chocolate mousse. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Mint chocolate mousse is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Mint chocolate mousse is something which I've loved my whole life.

Many things affect the quality of taste from Mint chocolate mousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint chocolate mousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mint chocolate mousse is 8 - 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mint chocolate mousse estimated approx No cooking.

To get started with this recipe, we must first prepare a few components. You can have Mint chocolate mousse using 10 ingredients and 6 steps. Here is how you cook that.

This is from my Naughty but nice collection it's a sometimes dessert. My whole family drools when they know I'm making this dessert. 😋

Ingredients and spices that need to be Prepare to make Mint chocolate mousse:

1. 600 g Mint chocolate
2. 3 eggs
3. 1 Tablespoon Stevia
4. 1 Tablespoon Cacoa powder (sifted)
5. 300 mls lactose free cream (whipping cream)
6. 20 g extra chocolate for grating
7. 6 Fresh blueberries
8. 250 g Fresh Strawberries
9. 125 g fresh Raspberries
10. 1 sprig fresh Mint

Instructions to make to make Mint chocolate mousse

1. Place a heat proof bowl, over a saucepan (do not allow the bottom to touch the water in the saucepan). Stir until dissolved. Set aside.
2. Beat eggs and Stevia for 4-5 minutes, until it appears thicker, fold in sifted cacao powder and dissolved chocolate.
3. In a medium bowl whip the cream (make sure you get the one for whipping, there is two types, normal lactose free cream and one that says whipping on it). Continue.
4. Fold into the chocolate mixture, be gentle with this process.
5. Grate extra chocolate all over mousse and decorate with berries.
6. Add mint leaf in the centre to garnish.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Mint chocolate mousse. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!