Indian Style Tea

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Indian Style Tea. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Indian Style Tea is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Indian Style Tea is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Indian Style Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Style Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indian Style Tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Indian Style Tea estimated approx 10 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Indian Style Tea using 11 ingredients and 4 steps. Here is how you can achieve it.
This is my take on Indian Tea commonly drunken throughout India. This recipe is for one large cup or two small cups. Extremely tasty and comforting with many health benefits. Not much beats this on a cold winters morning.
Ingredients and spices that need to be Prepare to make Indian Style Tea:
- 1 cup water
- 3/4 cup milk (preferably full cream)
- 2 tsp good quality black loose tea leaves (I use Wagh Bakri)
- 2 green cardamom pods
- 4 cloves
- 3 black pepper corns
- 1/2 of one star of anise
- Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger)
- 1/3 (1 stick) cinnamon
- 1/2 tsp fennel seeds
- 1-2 tsp sugar (optional)
Steps to make to make Indian Style Tea
- Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste.
- Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea.
- As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy.
- This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea.
As your experience and self-confidence grows, you will certainly locate that you have a lot more natural control over your diet regimen as well as adapt your diet plan to your individual tastes gradually. Whether you wish to serve a recipe that uses less or more ingredients or is a bit essentially hot, you can make straightforward adjustments to achieve this objective. To put it simply, start making your dishes in a timely manner. When it comes to basic food preparation abilities for beginners you don't need to discover them however just if you understand some basic cooking methods.
This isn't a full overview to quick and also very easy lunch dishes however its good food for thought. Ideally this will certainly obtain your creative juices streaming so you can prepare scrumptious meals for your household without doing way too many heavy meals on your journey.
So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Indian Style Tea. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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